Le Pourquoi Pas
Wide room and a friendly atmosphere, with a panoramic view on Saint-Malo?s bay. Chef Julien Hennote offers an inventive and local cuisine, distinguished by food critics
From 30€
Description
Castelbrac's Gourmet restaurant.
Wide room and a friendly atmosphere, with a panoramic view on Saint-Malo?s bay. Chef Julien Hennote offers an inventive and local cuisine, distinguished by food critics (2 toques Gault & Millau and 1 star at the Michelin guide).
The "Aquarium" Bar offers a selection of cocktails and sea food from 11 a.m. to 10 p.m.
LARGE SEA VIEW
Chef's name
Julien Hennote
Guide Michelin
1 star
Capacity
22 couverts en salle
30 couverts en terrasse
PRM access
Oui
Pricing
A la carte
30,00€
Adult set menu
From 80,00€ to 120,00€
Label
Tables et saveurs de Bretagne
Services & equipment
Banquet
Seminar
Carrier
Bar
Garden
Private car park
Terrace
Wifi