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M Chocolat
Passionate about sweet treats, Christophe Moreau has open L’ATELIER M-CHOCOLAT in December 2015 on the 41th, rue Levavasseur in Dinard.
Passionate about sweet treats, Christophe Moreau has open L’ATELIER M-CHOCOLAT in December 2015 on the 41th, rue Levavasseur in Dinard.
In a Design and cosy atmosphere, clients can discover our best-selling products. Candied oranges, candied ginger, ganache sweets, marshmallow bears, Dinardises cakes, and the unmissable EXTRA OR DINARD chocolate bars.
You can also find the famous Roche Brunes (chocolate palet and chocolate shortbread biscuits).
These trademarked products reflect our beautiful town of Dinard.
Christophe Moreau’s popularity comes first and foremost from his macarons.
Coloured sweet treats are stamped by names of Dinard’s most famous villas. An adventure at the heart of the seaside resort and it is EXTRA OR DINARD-y.
In a Design and cosy atmosphere, clients can discover our best-selling products. Candied oranges, candied ginger, ganache sweets, marshmallow bears, Dinardises cakes, and the unmissable EXTRA OR DINARD chocolate bars.
You can also find the famous Roche Brunes (chocolate palet and chocolate shortbread biscuits).
These trademarked products reflect our beautiful town of Dinard.
Christophe Moreau’s popularity comes first and foremost from his macarons.
Coloured sweet treats are stamped by names of Dinard’s most famous villas. An adventure at the heart of the seaside resort and it is EXTRA OR DINARD-y.
Hours:
Période du 01/01/2026 au 31/12/2026
- Lundi : Fermé
- Mardi, Mercredi, Jeudi, Vendredi, Samedi : de 9h30 à 13h00
- Dimanche : de 10h00 à 13h00
Payment methods
Debit cards
Cash
Locate
Address:
41 rue Levavasseur
35800
Dinard
Contact
Phone:02 99 56 52 29
Send an email:
atelierm.chocolat@gmail.com
Website:
Visit the website
Social Media:
URL Facebook
URL Instagram
Additional Information
Wheelchair access
Yes
Languages Spoken:
