{"id":10917,"date":"2024-04-18T10:04:49","date_gmt":"2024-04-18T08:04:49","guid":{"rendered":"https:\/\/www.dinardemeraudetourisme.com?page_id=10917"},"modified":"2025-01-04T15:21:44","modified_gmt":"2025-01-04T14:21:44","slug":"meeting-with-ombelle","status":"publish","type":"page","link":"https:\/\/www.dinardemeraudetourisme.com\/en\/explore\/meeting-with-ombelle\/","title":{"rendered":"Meet Ombelle"},"content":{"rendered":"\n

Meet Ombelle, young chefs in Dinard. <\/strong>Ombelle is a warm and welcoming restaurant, full of convictions, with inspired dishes and original pairings. Everything is perfect: the decor, the attentive service, the natural wines, and the vibrant, locally-sourced cuisine that hits all the right notes. Located in the heart of Dinard<\/a><\/strong>, we meet Ludivine and Alexandre, two passionate individuals brimming with energy and dedication to their craft.<\/p>\n\n\n\n

Ombelle <\/strong>is a flawless experience\u2014one word: Go there!<\/p>\n\n\n\n

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\"Chefs<\/figure>\n\n\n\n

Ludivine and Alexandre \u2013 Chefs of Ombelle<\/em><\/p>\n<\/div>\n\n\n\n

Tell us the story of Ombelle<\/h4>\n\n\n\n

Ombelle is the result of a beautiful meeting between Ludivine and Alexandre, two passionate individuals who love products, wines, and conviviality! Over the seasons, through collaborations with local producers and the aromatic herbs and flowers from our own garden, we offer our guests a vision of authentic, instinctive cuisine.<\/p>\n\n\n\n


How would you define your cooking style?<\/h4>\n\n\n\n

French cuisine, of the moment, where the vegetables from our local farmers play a key role on the plate.<\/p>\n\n\n\n


What are your tips for highlighting local products?<\/h4>\n\n\n\n

Choose products from close by and cook them simply. The Dinard market<\/a><\/strong> is a goldmine, and our surroundings are full of unique products!<\/p>\n\n\n\n

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\"Deux<\/figure>\n<\/div>\n\n\n\n
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\"Plat<\/figure>\n<\/div>\n\n\n\n
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\"Plats<\/figure>\n<\/div>\n<\/div>\n\n\n\n

Your guilty pleasure?<\/h4>\n\n\n\n

My grandmother’s cr\u00e8me renvers\u00e9e and the “pomm\u00e9” from Juliette & Nicolas of Vent de Vanille.<\/p>\n\n\n\n


How do you work with local products? <\/h4>\n\n\n\n

By keeping it simple and adding a touch of originality, so it\u2019s not something you\u2019d make at home!<\/p>\n\n\n\n


What are your tricks for putting a twist on classic recipes?<\/h4>\n\n\n\n

We love the “land & sea” twist, like our margate tagliatelle with Dinan black pudding, or a guinea fowl & lobster broth.<\/p>\n\n\n\n

\"Deux<\/figure>
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ON THE MENU<\/h2>\n\n\n\n

Starter<\/strong>
Scallop Carpaccio & Pho broth with clementine and parsnip<\/p>\n\n\n\n

Main Course<\/strong>
Crispy seasonal vegetables,
confited egg yolk, Saint-Goudas Farm yogurt<\/p>\n\n\n\n

Desserts<\/strong>
Coconut & cauliflower
Mimosa cabbage & buckwheat, hot chocolate.<\/p>\n<\/div><\/div>\n\n\n\n


This Spring, Treat Yourself in Dinard C\u00f4te d\u2019\u00c9meraude!<\/h2>\n\n\n\n

After meeting Ombelle’s chefs, the blogger Baroudeuse Culinaire<\/em> has prepared an easy and delicious recipe using local products! Find the recipe along with the best spots for both little and big food lovers… Don\u2019t miss out during your stay in Dinard C\u00f4te d\u2019\u00c9meraude<\/a><\/strong>!<\/p>\n\n\n

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Dinard market<\/h5>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
It\u2019s one of the largest in the region and is open all year round! Perfect for finding fresh, local products.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiscover<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\tDiscoverDinard market<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
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Local receipe<\/h5>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
Taste the local flavors with this recipe for buckwheat galette samosas with spinach, leek, and Breton tomme cheese.<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiscover<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\tDiscoverLocal receipe<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t
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Restaurant Ombelle<\/h5>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t
Discover Ombelle restaurant!<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tDiscover<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\tDiscoverRestaurant Ombelle<\/a>\n\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n<\/section>","protected":false},"excerpt":{"rendered":"

Maud, the Baroudeuse Culinaire, met with the chefs of the Ombelle restaurant in Dinard. Join her in discovering this charming restaurant located in the heart of Dinard.<\/p>\n","protected":false},"author":1,"featured_media":7379,"parent":10548,"menu_order":18,"comment_status":"closed","ping_status":"closed","template":"template-header-large.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-10917","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nMeet Ombelle - Dinard \u00c9meraude Tourisme<\/title>\n<meta name=\"description\" content=\"Meet Ombelle - A delicious restaurant at the heart of Dinard. 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